Really there was nothing too much in the way of any excitement in my Life this day. I was covering for the "Crabby Cabbie" today and I could barely keep up with all the action I had ... that being pretty much next to none this day.
I did get a load of laundry done, dried, folded and put away, as well as a couple of sinks of dishes washed up, some vacuuming and dusting done.... surely this has to account for something?
What was my wonderful husband doing? well he was on his way to Kitchener. I had thought since we got such a wonderful deal on a box of Turnips this past Saturday, I put it out there for some of my friends that if they would like a box for themselves, to let me know and he would stop to pick them up. The only condition to this was they had to meet Rob at Tim Horton's in Southampton to pickup around his work schedule, or here at our home in Wiarton, as not to us out on any time or gas by running around delivering to anyone.
The poor guy picked up 8 boxes of Turnips at 50 lbs a box. That was a lot of slugging. Thanks Honey for acting on a gesture of Kindness. You are the BEST !!!
Last night we had prepared a Pie Pumpkin to make Pumpkin Puree in the Crock Pot. This was the first time I had ever attempted this.
Into the Crock Pot at LOW the peeled chunked Pumpkin when with a cup of water. The setting on this SMART Crock Pot on LOW runs the longest time for 10 hours.
This morning the setting had re-set itself to KEEP WARM. I removed the pumpkin from the Crock Pot to leave cool. Once cool I mashed it, after consulting my blogging friend, Karen of Living In My Valley (as she had already tried this method). This one pumpkin yielded me 4 Cups of Puree. A Pumpkin Pie Recipe calls for 2 cups. NOTE: It was not watery much whatsoever that I did not have to drain any off.
This evening I am going to try a wee bit different method in the Crock Pot by leaving the Peel. This method I found HERE. Since this Pumpkin Puree making is all new to me, I thought I would try a couple different methods and keep the one I like the best for next time.
This afternoon I had to slip out for a bit on a couple of errands. When I returned I went out to the kitchen to seen a turned over container where I had left a bit of Roast Beef in. Putting two and two together pretty quickly I called out to Bandit, who never came but hightailed it downstairs as quick as he could go. This is our Bandit Boy who "does no wrong" almost NEVER in his 8 years.
Our Poor Bandit Boy wearing his "I Got Up on the Counter and Stole Food" Sign of Shame, very shamefully.
It has been really a long day, but I am feeling pretty good that I did accomplish a few things in our home.... few is much better then none. I am hoping tomorrow brings more things accomplished, "Just North of Wiarton & South of the Checkerboard".
Oh, Bandit!
ReplyDeleteYou look adorable, even if you've been bad!
Hi Cindy~ I had to laugh (I'm still laughing) when I saw Bandit wearing that sign!! haha That is so funny:) He actually looks guilty:) I am so glad you tried the method to make pumpkin puree in the crock pot....I have always wanted to try it and never have. Looks like the pumpkin turned out great! Lynn
ReplyDeleteI have FIVE more pumpkins to do. Maybe tomorrow?
ReplyDeleteBitter cold here tonight (-10 forecast). If only my $%^& crock pot knob wasn't broken off I'd do them up and leave them go. Might warm up my drafty kitchen.
Oh, Bandit! Cats would never be that naughty...nope...never...but don't ask Mummy Janey,OK?
ReplyDeleteThe REAL Maple Syrup Mob xxxxx
Hello Cindy, just dropping you a quick note to let you know my computer has packed it in. My blog is going to have to drift for awhile, LOL.
ReplyDeleteI'll check in to your's as I can, but I'm not able to access Facebook until I get another computer. Have a great afternoon. It's beautiful here. ~KAREN~